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Saturday, July 12, 2008

RE: When restaurants provide meals for staff

(Whoops, I forgot to include the link)
Erin Bremer went around to many of New York's favorite restaurants, and ate with the staff during the "Family Meal".  The author ate with the bussers, the cooks, the servers, the managers, the chefs and the dishwashers. Among the restaurants she visited were Gramercy Tavern, Chanterelle, Buddakan, Mercer Kitchen, Centovini, Allen & Delancey and Thomas Keller's Per Se.

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